Tim Tam’s & Messina Create the Perfect Combo

There are some collaborations which are too good not to repeat. Take Matt Damon and Ben Affleck or Ri Ri and Jay Z. This summer will see the ultimate reunion as Arnott’s Tim Tam collaborates once again with the chilled treat experts at Gelato Messina to create three delicious new gelato inspired flavours; Choc Cherry Coconut, Iced Coffee and Turkish Delight.

The new Tim Tam range which launched on Australia Day is best served like the delicious gelato that inspired them; chilled. Not only does putting these chocolatey treats in the fridge make them even more enjoyable to eat, the heat sensitive packaging they’re wrapped in also magically transforms when chilled as the writing turns from white to blue.

Claire Kesby-Smith, Tim Tam Marketing Manager, said “After the huge success of the first range of Tim Tam by Gelato Messina we knew we couldn’t make this a one-off partnership. Tim Tam is Australia’s favourite chocolate biscuit and with the help of the gelato experts we’ve created three new flavours best served straight from the fridge to keep Aussies cool as the temperatures rise this summer.”



Declan Lee, Co-Owner of Gelato Messina, added “We were thrilled to be approached by Arnott’s again and embark on some brand-new Tim Tam flavour experiments. We’ve delved deep into our gelato flavour bank and, after the popularity of last year’s range, we knew we had to come back with some exciting new combinations! Anything ‘chilled’ is our department, so after taste testing the new flavours many times, we’re all agreed, they taste even better straight from the fridge.”

The new range of Tim Tam by Gelato Messina is available nationally and priced at $3.65.

Its the perfect sweet and cold treat, and the flavours are a delight. 

Enjoy and don’t forget to #ChillMe …

by Arrnott Olssen
Editor Rogue Homme