Our friends at Sydney’s Langham Hotel have done it again, this time for Fathers Day, and they’re serving up one of the most epic long lunches around and it’ll definitely make any Dads day.
On Saturday 5th and Sunday 6th September, families will flock to Kitchens on Kent, The Langham, Sydney’s restaurant to honour all Dads.
Executive Chef, Stephen Lech has been preparing a feast that will please the whole family:
“Father’s Day this year, really has to be something special, so treating Dad to our Long Lunch is a fantastic choice. Using the most popular stations from our restaurant, I’ve created a three-course sharing menu that everyone can enjoy from the safety and comfort of their own family table. Our seafood and sushi selection have always been a winner so I immediately included this to start the feast. This is followed by a scrumptious range of BBQ meat from the robata grill and rotisserie, roasted vegetables, salads and the most decadent desserts to finish.”
Each long lunch allows you to celebrate in style as it includes a two-hour beverage package consisting of house beer, white, red and rose wine, sparkling wine, soft drinks, juices, tea and coffee.
For every Dad attending, they will receive a surprise complimentary gift.
The details:
Saturday 5th and Sunday 6th September at 11:30am and 2pm (each seating time lasts for a two-hour period)
Pricing
$179 per adult includes 3-course menu, beverage package and a gift for Dad
$79 per child includes soft drinks and juices
Children 4 years and under dine complimentary
To make your booking, call directly on +61 (2) 9256 2222
or email tlsyd.kitchensonkent@langhamhotels.com
Fancy treating Dad to something even more special? Why not book one of our staycation packages and put him into the draw to win Australia’s Most Luxurious Staycation with Dad and twenty of his friends.
Go here for the details:
Edited by Arrnott Olssen