Tanqueray gin, the quintessential palate cleanser, has a charming Gin Garden Bar open at the Good Food Month Night Noodle Markets in Sydney. From October 10th to 26th, Hyde Park transforms into a bustling gastronomic hub, and the Gin Garden Bar offers Tanqueray’s signature serve, the Tanqueray and Tonic. With its crisp taste, and served in a Copa glass, a Tanqueray and Tonic is the perfect aperitif and palate cleanser to enjoy amid dishes from the Night Noodle Market food stalls.
Recommended as the first drink of the night, a Tanqueray and Tonic aims to clear the palate between one flavour to the next, so diners can entirely enjoy the diversity of flavour in each dish. Drinking a Tanqueray gin and tonic out of a Copa, an ergonomically designed bowl shaped glass with a large circumference, allows the aromas of Tanqueray’s key botanicals to circulate, enhancing the taste of the drink and allowing drinkers to capture the fragrance and refresh the taste buds.
To celebrate the opening of the Tanqueray Gin Garden Bar at the Night Noodle Markets, Rogue Homme has two Tanqueray Prize Packs valued at $150 each to give away!
Each prize pack includes two Tanqueray Copa drinking glasses, one bottle of Tanqueray No. 10 (700ml) and a bottle of the original Tanqueray London Gin (700ml).
For your chance to win one of the two Tanqueray Prize Packs, follow @roguehomme Instagram page, share the competition post including the tags @tanquerayginau and #TonightWeTanqueray, and email arrnott@arrnottolssen.com with your name, Australian postal address and favourite Tanqueray cocktail before 12am (midnight) on Sunday, October 26.
This competition is only open to Australian residents aged over 18 years old and proof of identity will be required. The competition closes at midnight on Sunday, October 26. The winner will be announced on Instagram and notified via email.
Arrnott Olssen
Editor Rogue Homme
