To bring diners the best of both worlds, the team at Broadsheet have paired up with a stellar lineup of hospitality talent for a series of feasts celebrating the best Europe in the Australian sunshine.
It’s time for a Nordic feast and it’s on this evening in collaboration with Edition Coffee Roasters and Fika, ooh you definitely don’t want to miss this one.
For this one-off collaboration at Broadsheet Restaurant, the two cafes have prepared a three-course menu highlighting tastes from Scandinavia. Both cafes are only open for breakfast and lunch, so it will be exciting to see what they put together for an evening feast.
Nordic Roots
A selection of petite seasonal root vegetables buried in a sprouted lentil, buckwheat and sunflower seed soil.
Potato’s Back
Hasselback potato on a bed of creamy cod, garnished with lingonberry, dehydrated dill and smoked fennel pollen salt.
It’s A Match
White chocolate crumb, rhubarb and raspberry compote, birch water jelly and meringue.
